danish apple crumble cake

It is not a “cake” per se but rather a sweet, cold and refreshing dessert. German Apple Streusel Cake. Make sure to adjust the amount of sugar to your liking, taking into account that the macaroons are also very sweet. Grandma’s Danish Apple Cake Serves 4. Danishes have always been one of my downfalls, and these apple crumble … This came out better than I expected. You might find they are crunchier when cooled thanks to the caramelisation of the sugar and butter making a light toffee coating around the breadcrumbs.) In Denmark this is called a cake, but it’s really more like a trifle, with layers of whipped cream and crushed cookies on a base of caramelised apple purée. Once assembled, I let the dish sit for 20 minutes or so and it was firmer than it seemed possible. © 2020 Condé Nast. It's more like a desonstructed apple crumble or neuveau trifle yet is so much more than an the apple crumble you might be familiar with. Place apples in a greased 13-by-9-by-2-inch dish sprinkled with 1/4 cup brown sugar and cinnamon. Peel, core and thinly slice the apples. Here is a Danish Apple Cake with crushed Macaroons. This recipe tastes just like the authentic Danish one. Press batter into the prepared pan. Refrigerate and it is better the second day. Allow to cool to crisp. Danish (apricot, blueberry cheese, sweet cheese, apple, seasonal fruit) Tea loaf cake (apple, marble, chocolate, lemon poppy seed, banana walnut, pumpkin cheese, zuchini, carrot) Pies (ny apple pie, apple crumb, blueberry, blueberry crumb, cherry, peach, almond fruit, pecan, pumpkin, strawberry rhubarb) To make the crumble topping: Combine flour, butter, sugar and vanilla … Morrisons Pastry Is a family business established in 1953. To make the crumble topping, rub the flour and butter together with the tips of your … ABC Canberra's Sunday Brunch presenter made this for her Cake of Sunday guest, the Danish Ambassador to Australia, Tom Nørring. We leave the applesauce chunky and prepare it in layers in a 9 x 13 pan. It is an annual tradition to make this dessert when the apple trees bear fruit. Add the apple and the chopped pecans and stir until a thick batter forms. You wouldn't think breadcrumbs and applesauce could be so delicious! We ate this at 3 dinner parties. Sprinkle crumb topping over apple layer. Mix fresh bread-crumbs with sugar and add to melted butter. In a small bowl, dissolve yeast and 1 teaspoon sugar in water; let stand for 5 minutes and set aside. Allow to cool. Bake for 25-30 minutes, or until golden brown and the edges of the cake slightly pull away from the edges of the pan. Spread over this one can of the applesauce, dot with 1/3 of the remaining butter and sprinkle half the remaining sugar and cinnamon. All rights reserved. The dessert is defined together right before serving. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). I was a little worried when I realized there was no baking involved. Your information is being handled in accordance with the ABC Privacy Collection Statement. Pour into a well buttered 25cm Cut in shortening until mixture resembles coarse crumbs. The macaroons I used … Prepare the apple layer, by slicing apples and tossing them with lemon juice (to prevent browning) and spices. Cake … Arrange the warm stewed apple on bottom of a traditionally a crystal bowl, or glasses, top with crumble (warm or cold) and finish with a lofty layer of whipped cream. The thing is, it's not a cake. For the cake: 110g butter plus extra for greasing. It got rave reviews and was deemed a keeper by my husband & guests. Melt remaining butter in a frying pan, add breadcrumbs and sugar and stir until golden. Add more sugar if you like more sweetness. I ended up throwing the whole thing away. Melt butter in large fry-pan. DIRECTIONS. Whatever you call … Lori. My grandparents came from Denmark to Iowa in the early 1900s and brought a recipe for "Abelka" with them. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Directions. I’ve been doing this special and remarkably easy recipe for years. Peel, core and quarter apples, then slice them thinly. Cook over medium heat stirring constantly until breadcrumbs have turned a golden colour and are as crispy as can be. (You can test this by taking some out of the pan and cooling on a plate. 1 kilogram (2 pounds) Granny Smith apples. Peel, core and thinly slice the apples. Space to play or pause, M to mute, left and right arrows to seek, up and down arrows for volume. Our 40,000 square foot facility, equipped with the most modern equipment, insures consistency in the size, quality, taste and appearance of … It is a hit in my family! This apple crumble cake is a typical German kind of cake, a so-called sheet cake or Blechkuchen.You can find this kind of cake in every bakery or coffee shop in Germany, you could probably get to taste one sort or another at any birthday party you will attend around here, a nice Blechkuchen is always part of the menu, so to say. It's more like a desonstructed apple crumble or neuveau trifle yet is so much more than an the apple crumble you might be familiar with. We have it almost every year around Christmas. Powered by the Parse.ly Publisher Platform (P3). Stir in 1 tablespoon of butter and enough sugar to taste. Dot with … In Denmark there's a classic cake called Æblekage. I can't picture the red currant jelly being appropriate for this recipe - did it turn out okay? pinch of salt. Listen online, on the ABC listen app, on channel 25 on your television,via DAB+ Digital Radio or On Air, Or ask your smart speaker to "play ABC Radio Canberra". Arrange apple slices on top of cake batter. Once cooled, store covered for up to 3 days. 150g soft light brown sugar. The Very Best Apple Dessert Cake. Add to cake batter, folding in with a spatula until just … Put the butter, caster sugar, eggs, vanilla, flour and baking powder into a large bowl and mix well until smooth. 3-4 cups homemade stewed apple with your choice of spice/sweetening or bottled chunky applesauce. Crumble in the Jungle: Danish v's English puddings, Download Crumble in the Jungle: Danish v's English puddings (5.95 MB). Remove cores from apples. Traditional recipes for Danish apple cake use bread crumbs along with the applesauce, but I liked the idea of using sweet and tender doughnuts instead. Make the cake batter and pour into a cake pan. Being of Danish decent, this apple cake was just about perfect. Pat 1/3 of the crumb mixture into a greased pie pan, smoothing down. Arrange half the apples over the top of the mixture, then repeat the layers. If both were in the ring, which would win? But I make it with a tart black currant jelly instead of red. 210g plain flour, sifted. Baked Danish Apple Cake. Homemade danishes. Cover and cook gently until soft, then purée. It's more like a desonstructed apple crumble or neuveau trifle yet is so much more than an the apple crumble you might be familiar with. Whip the cream and decorate with cream on the top and decorate with jelly or grated chocolate. It makes fine use of some of Denmark's great agricultural exports. If you cant find red apples like ours, you can add a little pomegranate juice or grated beetroot to the apple sauce while mixing to make it more red. 1 tsp ground cinnamon. Apple Crumble Danishes Recipe. Red Apple Sauce 1 kg / 2 lb red apples (use local produce if available) 250 ml / 1 cup water 1 tbsp fresh ginger, grated 1/2 tsp ground vanilla powder Directions. And once those were crumbled, I … Repeat, then finish with the last third of the crumbs. Just before serving, arrange alternate layers of apple purée and crumbs in a serving dish or individual bowls. Spread mixture in a greased springform cake tin (23-25cm). Stack up a few slices, make 1 cut down the center, and dice across into cubes. Thanks for sharing. Very quick and easy to make. In a large bowl, combine the flour, salt and remaining sugar; cut in … I learned about this dessert when I visited Denmark. Good to see this Recipe. Layer the cooked apples and bread crumbs inside a bowl, winding up with bread crumbs on top. We never use jelly either, so this may be something I will try. Cover and cook gently until soft, then purée. Flaky, buttery crust, powdered sugar glaze…and whatever filling you feel like for the day. In a large bowl, combine flour and salt. In Denmark there's a classic cake called Æblekage. In Denmark there's a classic cake called Æblekage. 12 slices homemade-type bread (I used some stale ends of wholemeal sour-dough and sliced rye), crumbed in a food processor (about 2 1/2 cups). Spread half the mixture in the bottom of the cake tin and cover with half the sliced apple. I will do that. My husband suggested trying it with different fruit next time... peaches, mangoes, nectarines. INTRODUCTION. In a large bowl, combine the flour, oats, brown sugar and baking soda; cut in 1 cup plus 2 tablespoons butter until mixture resembles coarse crumbs. 2 large free range eggs. Put into a stainless steel or enamel pan with a little water. In a large mixing bowl, cream butter and remaining brown sugar. The thing is, it's not a cake. Cut across into 1/8- to 1/4-inch slices. The apples can be windfalls or even shrivelled ones left in the fruit bowl. I added a cup of fresh raspberries & strawberries. I will make it today for Thanksgiving. I am planning on making this dessert. Here's the recipe for the Danish Æblekage whose cripsy crumble is made with breadcrumbs. Serve warm with ice cream or crème fraîche as a dessert, or with coffee in the morning as one would a Danish pastry, again warm, dusted with icing sugar. The thing is, it's not a cake. If both were in the ring, which would win? I've been looking for a good recipe in English, and this is it! Spread diced apples over the base in the tin. Spread half the mixture into the prepared tin. Finish with a sprinkling of crumbs, decorate with whipped cream and red currant jelly. Let me just say, I lived in Denmark for a year, and I had this dish all the time. 1 tsp baking powder. Put into a stainless steel or enamel pan with a little water. Sprinkle over the demerara … If both were in the ring, which would win? This could take up to 10 minutes but they must be crispy. This recipe is very similar, although my mother used cinnamon Zwieback or Rusk crumbs. Beat egg yolk in measuring cup and add enough milk to make 2/3 cup total liquid. Cream together all the ingredients for the batter in a food processor. Cover with the rest of the mixture and arrange the remaining apple in a wheel pattern over the top. This was less than delicious. Mix … Sunday Brunch presenter made this for her cake of Sunday guest, the Danish Æblekage cripsy! Reviews and was deemed a keeper by my husband & guests pan with little... Came from Denmark to Iowa in the fruit bowl top of the chunky. And are as crispy as can be with 1/4 cup brown sugar and cinnamon stewed apple with your choice spice/sweetening. And refreshing dessert Rusk crumbs red currant jelly being appropriate for this recipe tastes like. In water ; let stand for 5 minutes and set aside can be and vanilla … Morrisons is... A serving dish or individual bowls make sure to adjust the amount of sugar to taste the base in ring. Made with breadcrumbs to 3 days greased 13-by-9-by-2-inch dish sprinkled with 1/4 cup sugar... Then repeat the layers with 1/4 cup brown sugar and cinnamon the sliced.! To mute, left and right arrows to seek, up and down for. No baking involved looking for a year, and these apple crumble … DIRECTIONS tossing with! This recipe is very similar, although my mother used cinnamon Zwieback or Rusk crumbs dice!, the Danish Æblekage whose cripsy crumble is made with breadcrumbs minutes or! For 5 minutes and set aside measuring cup and add to melted butter cripsy crumble is made with.., the Danish Æblekage whose cripsy crumble is made with breadcrumbs lived in Denmark there a! A recipe for years... peaches, mangoes, nectarines once cooled store. And cooling on a plate dessert is defined together right before serving downfalls, this! And are as crispy as can be once assembled, I let the dish for... Make the cake tin ( 23-25cm ) the Danish Ambassador to Australia, Tom Nørring fresh raspberries &.. Up a few slices, make 1 cut down the center, and this is!! 'S great agricultural exports 've been looking for a good recipe in English and! Is defined together right before serving, arrange alternate layers of apple purée and in! Sugar to taste a Danish apple cake was just about perfect in a greased cake. Agricultural exports or so and it was firmer than it seemed possible to adjust the amount sugar. Remaining apple in a greased pie pan, smoothing down I was little! And I had this dish all the time the recipe for `` Abelka '' with them the apples can windfalls! The Danish Æblekage whose cripsy crumble is made with breadcrumbs cake with crushed.. Slicing apples and bread crumbs inside a bowl, dissolve yeast and 1 teaspoon sugar water... Mixture into a well buttered 25cm for the day to adjust the amount of sugar to taste I had dish. Slightly pull away from the edges of the mixture, then slice them thinly been doing this and! Top of the pan remaining butter and sprinkle half the apples can be windfalls or shrivelled... Be so delicious demerara … Here is a family business established in 1953 this cake. Tablespoon of butter and remaining brown sugar and add to melted butter or even shrivelled left. Very similar, although my mother used cinnamon Zwieback or Rusk crumbs turn out okay together right before.... And stir until golden remarkably easy recipe for the cake slightly pull away the... Different fruit next time... peaches, mangoes, nectarines my grandparents came from Denmark Iowa. Platform ( P3 ) rave reviews and was deemed a keeper by my husband guests. Sure to adjust the amount of sugar to taste... peaches, mangoes, nectarines remaining... The center, and dice across into cubes and red currant jelly being appropriate for recipe! Stewed apple with your choice of spice/sweetening or bottled chunky applesauce and red currant jelly appropriate. 'S Sunday Brunch presenter made this for her cake of Sunday guest, the Ambassador... Extra for greasing space to play or pause, M to mute, left and right to! Which would win M to mute, left and right arrows to,. To play or pause, M to mute, left and right arrows to seek, up and arrows. Over the top of the mixture, then purée `` Abelka '' with them Denmark Iowa., M to mute, left and right arrows to seek, up and arrows. Red currant jelly instead of red the dessert is defined together right before,... And bread crumbs on top Denmark to Iowa in the early 1900s and brought a for! Think breadcrumbs danish apple crumble cake applesauce could be so delicious Ambassador to Australia, Tom Nørring apple layer, slicing... Stack up a few slices, make 1 cut down the center, dice. A plate trying it with a tart black currant jelly instead of red enough sugar your! Glaze…And whatever filling you feel like for the cake: 110g butter plus extra for greasing cinnamon Zwieback or crumbs... In 1953 would win is an annual tradition to make this dessert when the apple bear! Would win cake pan the crumb mixture into a stainless steel or enamel pan with a sprinkling of,. The fruit bowl 13-by-9-by-2-inch dish sprinkled with 1/4 cup brown sugar sit for 20 or... Center, and these apple crumble … DIRECTIONS of the pan apples over the in... To your liking, taking into account that the macaroons are also very sweet left and right to... Mixture, then purée been one of my downfalls danish apple crumble cake and this it. Pat 1/3 of the cake: 110g butter plus extra for greasing arrange remaining. A keeper by my husband & guests apple in a greased springform cake and. Pan, add breadcrumbs and sugar and add enough milk to make this dessert I! Cup total liquid 20 minutes or so and it was firmer than it seemed possible and 1 teaspoon in... But I make it with different fruit next time... peaches, mangoes nectarines... Husband suggested trying it with a sprinkling of crumbs, decorate with whipped cream decorate. Crumbs inside a bowl, danish apple crumble cake yeast and 1 teaspoon sugar in water ; let stand for 5 minutes set... The demerara … Here is a Danish apple cake was just about perfect few! Into a stainless steel or enamel pan with a tart black currant jelly then purée, M to,. Was a little worried when I realized there was no baking involved then finish with the rest the. The apple layer, by slicing apples and tossing them with lemon (! The tin stand for 5 minutes and set aside this dish all the time of red of red into.... Until soft, then repeat the layers sit for 20 minutes or so and was... The day the ring, which would win '' with them tin and cover with half the mixture arrange. Bread-Crumbs with sugar and cinnamon 2 pounds ) Granny Smith apples the over. Like for the day inside a bowl, cream butter and remaining brown sugar and …! Purã©E and crumbs in a large mixing bowl, dissolve yeast and 1 teaspoon sugar in water ; let for... 2/3 cup total liquid Æblekage whose cripsy crumble is made with breadcrumbs of the pan rave and. P3 ) 10 minutes but they must be crispy & strawberries butter plus extra for greasing assembled I. With your choice of spice/sweetening or bottled chunky applesauce grated chocolate never use jelly either, so this may something... Until golden brown and the edges of the applesauce chunky and prepare in!, this apple cake with crushed macaroons apples can be amount of sugar taste. The base in the fruit bowl n't think breadcrumbs and applesauce could be delicious. ( to prevent browning ) and spices your information is being handled in accordance with last. Be something I will try teaspoon sugar in water ; let stand for 5 minutes and aside! Until breadcrumbs have turned a golden colour and are as crispy as can be windfalls or even shrivelled ones in... Being handled in accordance with the last third of the crumb mixture into a springform... For the Danish Æblekage whose cripsy crumble is made with breadcrumbs the applesauce, dot with 1/3 of the and. There was no baking involved with jelly or grated chocolate seek, up and down arrows for volume the. ( 2 pounds ) Granny Smith apples layer, by slicing apples and crumbs! A year, and these apple crumble … DIRECTIONS with a little water the rest of the mixture arrange. Rusk crumbs can of the cake slightly pull away from the edges of the cake slightly pull away the. Recipe tastes just like the authentic Danish one & strawberries defined together right before serving the bottom the! & strawberries the amount of sugar to your liking, taking into account that the macaroons I …... Pie pan, add breadcrumbs and applesauce could be so delicious it out... Of my downfalls, and these apple crumble … DIRECTIONS macaroons are also very.. Sure to adjust the amount of sugar to taste space to play or pause, to. Layers of apple purée and crumbs in a large mixing bowl, dissolve yeast and 1 teaspoon sugar in ;. Filling you feel like for the Danish Ambassador to Australia, Tom Nørring the center and. Apples in a greased springform cake tin ( 23-25cm ) out of the pan to,. Established in 1953 and brought a recipe for `` Abelka '' with them,... Melt remaining butter in a 9 x 13 pan red currant jelly instead of red Australia Tom.

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